Pastry chefs for an afternoon
See the kids dressed up like mini-chefs with a hat, apron, rolling pin and all kinds of moulds provided by the hotel so they can learn how to knead and bake cookies.
After washing their hands, they will be provided with everything they need and they can get started with the dough and finally the baking.
Then they wait nervously for mum and dad to arrive at the biscuit tasting.